If you love pizza, bacon, Alfredo sauce, and garlic butter, get ready to fall in love with these Garlic Butter Bacon Alfredo Pizza Twists! These golden, cheesy twists are crispy on the outside, soft on the inside, and packed with creamy, garlicky, bacon-y goodness.
Perfect for game nights, appetizers, or even a fun dinner, these twists take everything you love about pizza and Alfredo pasta and turn it into a snackable, pull-apart treat!
β€οΈ Why Youβll Love These Pizza Twists
βοΈ Super easy to make β Store-bought pizza dough makes this quick and simple!
βοΈ Cheesy, garlicky, and packed with bacon β The ultimate flavor combo!
βοΈ Perfect for parties & snacking β A crowd-pleasing, fun-to-eat appetizer.
βοΈ Dippable & shareable β Serve with extra Alfredo or marinara for dipping!
π Ingredients
- 1 can pizza dough (or homemade pizza dough)
- 6 slices bacon (cooked and crumbled)
- 1 cup shredded mozzarella cheese
- Β½ cup Parmesan cheese
- 1 cup Alfredo sauce
- 2 tbsp butter (melted)
- 2 tsp garlic powder
Optional toppings:
- Chopped parsley (for garnish)
- Red pepper flakes (for heat)
- Ranch or extra Alfredo for dipping
πΊ Tools Youβll Need
βοΈ Baking sheet
βοΈ Pizza cutter or sharp knife
βοΈ Pastry brush (for garlic butter)
βοΈ Parchment paper (for easy cleanup)
π How to Make Garlic Butter Bacon Alfredo Pizza Twists
1οΈβ£ Preheat & Prep
Preheat your oven to 400Β°F (200Β°C). Line a baking sheet with parchment paper.
2οΈβ£ Roll Out the Dough
- Roll out the pizza dough into a large rectangle (about ΒΌ-inch thick).
- Spread Alfredo sauce evenly over the dough.
3οΈβ£ Add the Cheese & Bacon
- Sprinkle mozzarella & Parmesan cheese evenly over the Alfredo sauce.
- Top with crumbled bacon for extra flavor.
4οΈβ£ Cut & Twist
- Using a pizza cutter or sharp knife, slice the dough into 1-inch wide strips.
- Twist each strip and place it on the prepared baking sheet.
5οΈβ£ Make the Garlic Butter
- Mix the melted butter with garlic powder.
- Brush the garlic butter over each twist.
6οΈβ£ Bake Until Golden
- Bake for 12-15 minutes, or until golden brown and crispy.
7οΈβ£ Serve & Enjoy!
- Sprinkle with chopped parsley and extra Parmesan for a final touch.
- Serve warm with extra Alfredo, ranch, or marinara sauce for dipping!
π½οΈ What to Serve with Pizza Twists
These cheesy Alfredo twists pair perfectly with:
π₯ Side Salad β A crisp Caesar or garden salad balances the richness.
π
Marinara or Alfredo Sauce β For extra dipping deliciousness.
π· A glass of wine β Try a crisp white wine like Pinot Grigio.
π₯‘ Storage & Reheating
- To store: Keep leftovers in an airtight container in the fridge for up to 3 days.
- To reheat: Warm in the oven at 350Β°F for 5-7 minutes or in the air fryer for 3-4 minutes.
β FAQs
Can I use homemade pizza dough?
Yes! If you have time, homemade dough adds a fresh, delicious taste.
Can I make these ahead of time?
Yes! Assemble the twists, refrigerate, and bake when ready.
Can I add other toppings?
Absolutely! Try adding sautΓ©ed mushrooms, caramelized onions, or spinach.
Can I freeze these?
Yes! Freeze baked twists for up to 2 months, then reheat in the oven.
π Final Thoughts
These Garlic Butter Bacon Alfredo Pizza Twists are crispy, cheesy, garlicky perfection! Whether you’re making them for game night, parties, or just a fun snack, theyβre guaranteed to be a hit.
So go ahead, twist, bake, and enjoy every bite of this irresistible cheesy goodness! πβ¨
π½οΈ More Cheesy Snacks to Try
- Cheesy Garlic Breadsticks
- Pepperoni Pizza Rolls
- Spinach & Artichoke Dip Breadsticks
π Tried this recipe? Share your twists on Pinterest & InstagramβIβd love to see them! β€οΈ