If you love biscuits and sausage gravy, wait until you try this Biscuits and Sausage Gravy Breakfast Pizza! This Southern comfort food meets classic pizza, creating a hearty, cheesy, and satisfying breakfast thatβs perfect for weekends, brunch, or even breakfast-for-dinner nights. Fluffy eggs, creamy sausage gravy, and gooey cheddar cheese all come together on a crispy pizza crustβwhatβs not to love?!
π Why Youβll Love This Recipe
β Southern Comfort Meets Pizza β Two favorites in one dish!
β Easy & Hearty Breakfast β Perfect for feeding a crowd.
β Cheesy, Creamy, & Savory β Loaded with flavor in every bite.
β Great for Meal Prep β Make ahead and reheat for busy mornings.
π½ What Does Breakfast Pizza Taste Like?
This pizza has all the flavors of classic biscuits and gravy, but with an extra layer of melty cheddar and eggs! The rich sausage gravy acts as the “sauce,” the eggs add fluffiness, and the cheese ties it all together on a crispy pizza crust.
π Ingredients
For the Sausage Gravy
- 1 pound breakfast sausage (pork or turkey) π₯
- 2 tablespoons flour
- 2 cups milk π₯
- Salt & black pepper, to taste
For the Pizza
- 1 pre-baked pizza crust (store-bought or homemade) π
- 2 eggs, beaten π₯
- 1 cup shredded Cheddar cheese π§
π₯£ How to Make Biscuits & Sausage Gravy Breakfast Pizza
Step 1: Make the Sausage Gravy
- Cook the sausage β In a skillet over medium heat, cook the breakfast sausage, breaking it apart until browned and fully cooked. Do not drain.
- Add flour β Sprinkle the flour over the sausage and stir for 1-2 minutes to coat.
- Pour in milk β Gradually add milk, stirring continuously. Cook until the gravy thickens (about 5 minutes).
- Season with salt & black pepper β Adjust to taste. Remove from heat and set aside.
Step 2: Assemble the Pizza
- Preheat the oven to 400Β°F (200Β°C).
- Spread the sausage gravy evenly over the pre-baked pizza crust.
- Pour the beaten eggs over the gravy layer. The eggs will cook in the oven!
- Sprinkle shredded cheddar cheese evenly on top.
Step 3: Bake the Breakfast Pizza
- Place the pizza in the preheated oven and bake for 10-12 minutes, or until the eggs are set and cheese is melted.
- If you like a crispier crust, broil for an additional 1-2 minutes.
Step 4: Slice & Serve!
- Remove from oven and let cool slightly.
- Slice into wedges and serve warm.
- (Optional) Garnish with chopped green onions or crumbled bacon for extra flavor!
π½ What to Serve with Breakfast Pizza
- Fresh fruit salad ππ
- Crispy hash browns π₯
- Orange juice or coffee βπ
- Hot sauce or maple syrup drizzle for extra kick!
π‘ Tips for the Best Breakfast Pizza
β Use a sturdy pizza crust β Since the toppings are heavy, a thick crust works best!
β Make it spicy β Add a pinch of red pepper flakes or use spicy breakfast sausage.
β For extra creaminess β Mix a little shredded cheese into the sausage gravy.
β Use a biscuit crust β Swap out the pizza crust for biscuit dough for an even more biscuit-like feel!
βοΈ How to Store & Reheat
- Refrigerate β Store leftovers in an airtight container for up to 3 days.
- Freeze β Wrap slices in plastic wrap and freeze for up to 1 month.
- Reheat β Warm in the oven at 350Β°F (175Β°C) until heated through, or in a skillet over low heat.
β Frequently Asked Questions
Can I use homemade pizza dough?
Yes! Just pre-bake the dough before adding toppings so it doesnβt get soggy.
Can I use crescent roll dough instead of pizza crust?
Absolutely! Unroll and bake crescent dough in a sheet pan before adding toppings.
Can I make this vegetarian?
Yes! Swap the sausage for mushrooms, onions, or plant-based sausage crumbles.
π Conclusion
This Biscuits & Sausage Gravy Breakfast Pizza is a Southern-inspired breakfast dream! With fluffy eggs, creamy sausage gravy, and melty cheddar cheese, this easy and delicious dish will quickly become a family favorite. Whether youβre making it for a weekend brunch or breakfast for dinner, this pizza is guaranteed to impress!
Try it and let me know what you think! Drop a comment below or share your creation on Pinterestβdonβt forget to tag me!
π³ More Delicious Breakfast Recipes:
- Cheesy Breakfast Casserole π₯
- Homemade Buttermilk Biscuits π₯
- Hash Brown & Egg Skillet π³
π Nutritional Information (Per Slice)
Calories | Carbs | Protein | Fat |
---|---|---|---|
420 | 28g | 20g | 24g |
π₯ Start your morning right with this hearty, cheesy, and oh-so-satisfying Breakfast Pizza! πβ¨