Looking for a fun and delicious way to celebrate Valentine’s Day? These Heart-Shaped Breadsticks are a simple, buttery, and garlicky appetizer that’s as cute as it is tasty! Made with store-bought pizza dough, brushed with garlic butter, and sprinkled with Parmesan, they’re perfect for romantic dinners, family celebrations, or a fun baking activity with kids.
Serve them with marinara sauce, Alfredo, or even chocolate-hazelnut spread for a delightful twist!
Why You’ll Love These Heart-Shaped Breadsticks
✔ Easy to Make – Uses refrigerated pizza dough for quick prep!
✔ Adorably Festive – Perfect for Valentine’s Day or date nights.
✔ Crispy, Buttery, & Garlicky – A savory treat everyone loves.
✔ Kid-Friendly & Fun – A great baking activity for little hands.
✔ Pairs with Sweet or Savory Dips – Serve with marinara, Alfredo, or even Nutella!
What Do These Breadsticks Taste Like?
These soft, golden-brown breadsticks have a crispy exterior and a fluffy inside, with a buttery garlic Parmesan flavor. The hints of Italian seasoning give them a warm, herby touch, making them irresistibly delicious!
Ingredients You’ll Need
- 1 package refrigerated pizza dough or breadstick dough – A quick and easy shortcut.
- 2 tablespoons butter, melted – Adds rich flavor and golden color.
- ¼ teaspoon garlic powder – For that classic garlic bread taste.
- ¼ teaspoon dried Italian seasoning – Brings a herby, aromatic touch.
- ¼ cup grated Parmesan cheese (optional) – For a cheesy, salty finish.
Optional Dipping Sauces:
- Marinara sauce – Classic pairing! 🍅
- Alfredo sauce – Creamy and indulgent. 🧄🧀
- Garlic butter sauce – Because more butter is always better!
- Nutella or honey – For a sweet version! 🍫🍯
How to Make Heart-Shaped Breadsticks
Step 1: Preheat & Prepare
- Preheat your oven to 375°F (190°C).
- Line a baking sheet with parchment paper or lightly grease it.
Step 2: Shape the Dough
- Unroll the pizza dough and cut it into 12 equal strips (about ½-inch wide).
- Take each strip and fold it into a heart shape, pinching the bottom to seal. (Tip: If the dough is sticky, lightly flour your hands!)
- Place the hearts on the baking sheet, spacing them slightly apart.
Step 3: Brush with Garlic Butter
- In a small bowl, mix melted butter, garlic powder, and Italian seasoning.
- Brush each heart-shaped breadstick with the buttery mixture.
- Sprinkle with Parmesan cheese (if using).
Step 4: Bake to Perfection
- Bake for 10-12 minutes, or until golden brown and slightly crisp.
Step 5: Serve & Enjoy!
- Remove from the oven and let cool slightly.
- Serve warm with your favorite dipping sauce and enjoy this adorable, garlicky Valentine’s Day treat! ❤️
What to Serve with Heart-Shaped Breadsticks
🍝 With Pasta – A perfect side for spaghetti, lasagna, or fettuccine Alfredo.
🥗 With Salad – Serve with a fresh Caesar or garden salad.
🍲 With Soup – Pair with tomato soup or minestrone.
🍫 With Nutella – Try a sweet twist with a chocolate-hazelnut dip!
Pro Tips for Perfect Breadsticks
✔ Use chilled dough – It’s easier to shape without sticking.
✔ Flour your hands lightly – Prevents sticking while forming the hearts.
✔ Bake until golden brown – For that crispy, buttery texture.
✔ Experiment with seasonings – Try adding crushed red pepper or fresh herbs!
✔ Make them ahead – Shape and refrigerate the dough, then bake fresh.
Storage & Reheating Tips
Refrigerator:
- Store in an airtight container for up to 3 days.
Freezer:
- Freeze unbaked shaped dough on a tray, then transfer to a zip-top bag.
- Bake directly from frozen, adding 2-3 extra minutes to the cook time.
Reheating:
- Oven: Bake at 350°F for 5 minutes to crisp them up.
- Microwave: Heat in 10-second bursts (but they may soften).
Frequently Asked Questions (FAQ)
Can I use homemade dough?
Yes! Use homemade pizza or breadstick dough if you prefer a from-scratch version.
Can I make them sweeter?
Yes! Omit the garlic and herbs, brush with butter, and sprinkle with cinnamon sugar before baking.
Can I use crescent roll dough?
Yes! Crescent roll dough will make softer, fluffier breadsticks.
Can I shape them into something else?
Absolutely! Try twisting them, making pretzel shapes, or even letters.
Final Thoughts on Heart-Shaped Breadsticks
These Heart-Shaped Breadsticks are the perfect Valentine’s Day appetizer or snack—they’re fun, delicious, and easy to make! Whether you’re celebrating with a romantic dinner, a family gathering, or a fun treat for kids, these garlicky, buttery breadsticks will be a total hit.
💬 Tried this recipe? Let me know in the comments! And don’t forget to pin it on Pinterest and share your cute breadsticks! ❤️🥖✨