When you need a comforting, satisfying meal, look no further than this Hearty Hamburger Noodle Soup. Packed with tender noodles, juicy ground beef, and a medley of fresh veggies, this soup is wholesome, filling, and bursting with flavor. Topped with Parmesan cheese for a savory finish, it’s the perfect dish for chilly days or whenever you’re craving a warm, hearty bowl of comfort.
Why You’ll Love This Hamburger Noodle Soup
- Easy and quick: Ready in under 45 minutes, this is a weeknight lifesaver.
- Hearty and filling: Loaded with ground beef, pasta, and vegetables, it’s a complete meal in a bowl.
- Customizable: Swap in your favorite veggies or pasta to make it your own.
- Family-friendly: Kids and adults alike will love this flavorful, comforting soup.
Ingredients for Hearty Hamburger Noodle Soup
- 2 cups egg noodles (or any sturdy pasta)
- 1 tablespoon extra virgin olive oil
- 1 medium onion, diced
- 1 cup sliced celery
- 1 cup sliced carrots
- 2 cloves garlic, minced
- 1 lb lean ground beef
- 1/2 teaspoon oregano
- 1/2 teaspoon thyme
- 4 cups beef broth
- 1 can (14.5 oz) diced tomatoes, with juices
- Salt and pepper, to taste
- 1/4 cup grated Parmesan cheese, for garnish
- Fresh parsley, chopped, for garnish
Tools You’ll Need
- Large pot or Dutch oven
- Wooden spoon or spatula
- Ladle for serving
Step-by-Step Instructions
Step 1: Cook the Pasta
Bring a pot of salted water to a boil. Cook the egg noodles according to package instructions until al dente. Drain, rinse with cold water, and set aside.
Step 2: Sauté the Vegetables
Heat the olive oil in a large pot or Dutch oven over medium heat. Add the diced onion, celery, and carrots, and sauté for 4–5 minutes until the vegetables start to soften. Add the minced garlic and cook for an additional minute, stirring frequently to prevent burning.
Step 3: Brown the Ground Beef
Add the ground beef to the pot with the vegetables. Cook, breaking it up with a wooden spoon, until browned and fully cooked. Drain any excess grease if needed.
Step 4: Add Seasonings and Liquid
Stir in the oregano, thyme, salt, and pepper. Add the beef broth and diced tomatoes with their juices. Bring the mixture to a boil, then reduce the heat and let it simmer for 10–15 minutes to allow the flavors to meld.
Step 5: Add the Noodles
Stir in the cooked noodles and let the soup simmer for another 2–3 minutes, just to heat the noodles through. Adjust seasoning with additional salt and pepper if needed.
Step 6: Garnish and Serve
Ladle the soup into bowls and top with grated Parmesan cheese and a sprinkle of fresh parsley. Serve warm with crusty bread for dipping.
What to Serve with Hamburger Noodle Soup
This hearty soup is a meal on its own, but you can pair it with these sides for a complete dinner:
- Crusty bread or garlic bread: Perfect for soaking up the flavorful broth.
- Side salad: A light green salad with a vinaigrette balances the richness of the soup.
- Grilled cheese: A melty sandwich is a classic pairing for soups.
Tips for the Best Hamburger Noodle Soup
- Cook the noodles separately: This prevents them from absorbing too much liquid and becoming mushy.
- Don’t overcook the veggies: Keep them slightly tender for texture and freshness.
- Use quality beef broth: A good broth makes all the difference in flavor. Homemade or low-sodium store-bought options are great.
- Make it heartier: Add a can of kidney beans or black beans for extra protein and texture.
How to Store and Reheat
- Refrigerator: Store leftovers in an airtight container for up to 3 days.
- Freezer: Freeze the soup (without the noodles) in a freezer-safe container for up to 3 months. Add fresh noodles when reheating.
- Reheating: Warm on the stovetop over medium heat, stirring occasionally. Add a splash of broth or water if needed to thin the soup.
Frequently Asked Questions
Can I use ground turkey or chicken instead of beef?
Yes! Ground turkey or chicken are great leaner alternatives.
What other vegetables can I add?
Feel free to toss in zucchini, green beans, or frozen peas during the last few minutes of cooking for added color and nutrition.
Can I use gluten-free pasta?
Absolutely! Just substitute your favorite gluten-free pasta and cook according to the package instructions.
Why You’ll Love This Recipe
This Hearty Hamburger Noodle Soup is a comforting, crowd-pleasing dish that’s perfect for any night of the week. With its rich broth, tender noodles, and satisfying beef and veggies, it’s a bowl of warmth and happiness you’ll come back to again and again.
If you try this recipe, I’d love to hear your thoughts! Leave a comment below or share your photos on Pinterest—don’t forget to tag me!
More Comfort Food Recipes to Try:
- Beef and Barley Soup
- Classic Chicken Noodle Soup
- Loaded Baked Potato Soup
Nutritional Information (Per Serving):
- Calories: 290
- Protein: 22g
- Carbs: 20g
- Fat: 12g
Enjoy every hearty, comforting spoonful! 🍲