Heaven on Earth Cake – A Dreamy, No-Bake Dessert! 🍒🍰

If you’re looking for a light, creamy, and absolutely irresistible dessert, this Heaven on Earth Cake is about to become your new favorite! With layers of fluffy angel food cake, velvety vanilla pudding, and a luscious cherry topping, this no-bake dessert is as heavenly as it sounds. Perfect for potlucks, family gatherings, or when you just need something sweet without turning on the oven!

Why You’ll Love This Heaven on Earth Cake

✔ No-Bake & Super Easy – Ready in minutes with minimal effort!
✔ Light & Creamy – A perfect mix of fluffy cake, smooth pudding, and tangy cherries.
✔ Make-Ahead Friendly – Tastes even better after chilling!
✔ Crowd-Pleasing Favorite – Everyone will be asking for the recipe!

What Does Heaven on Earth Cake Taste Like?

This dessert is a delicious combination of textures and flavors. The angel food cake is light and airy, the vanilla pudding and cream cheese mixture is rich and creamy, and the cherry pie filling adds a sweet-tart fruity burst. Every bite melts in your mouth—pure bliss!

Ingredients You’ll Need 🛒

For the Cake Layers:

1 package angel food cake (or 1 pre-made angel food cake) 🍰 – Light, fluffy, and the perfect base.

For the Creamy Filling:

1 package (3.4 oz) instant vanilla pudding mix 🍮 – Creates a smooth, custard-like layer.
1 ½ cups milk 🥛 – Helps set the pudding.

1 cup sour cream 🧑‍🍳 – Adds a slight tang and extra creaminess.
1 package (8 oz) cream cheese, softened 🧀 – For an ultra-rich texture.
½ cup powdered sugar (optional) – For extra sweetness.

For the Toppings:

1 can (21 oz) cherry pie filling 🍒 – The signature fruity topping!
1 tub (8 oz) whipped topping (Cool Whip) – Fluffy and light.
½ cup sliced almonds or white chocolate shavings (optional) – Adds a slight crunch.

Optional Variations:

Chocolate Twist: Use chocolate pudding instead of vanilla for a decadent version.
Berry Heaven: Swap cherry pie filling for blueberry, strawberry, or raspberry.
Lemon Delight: Use lemon pudding and lemon zest for a citrusy spin.

How to Make Heaven on Earth Cake

Step 1: Prepare the Cake Layer

Cut or tear the angel food cake into bite-sized cubes.
Spread half of the cake pieces evenly into a 9×13-inch baking dish.

Step 2: Make the Creamy Filling

In a bowl, whisk together the vanilla pudding mix and milk until smooth.
Add the sour cream, softened cream cheese, and powdered sugar (if using). Beat until smooth and fluffy.

Step 3: Assemble the Layers

Spread half of the pudding mixture over the first layer of cake.
Add the remaining cake pieces on top.
Pour the remaining pudding mixture over the second cake layer.

Step 4: Add the Toppings

Spoon the cherry pie filling evenly over the top.
Spread the whipped topping over the entire cake.
Sprinkle with sliced almonds or white chocolate shavings for extra texture.

Step 5: Chill & Serve

Cover and refrigerate for at least 4 hours (overnight is best!) to let the flavors meld together.
Slice, serve, and enjoy your heavenly dessert! 😍🍰

What to Serve with Heaven on Earth Cake

This dessert is perfect on its own, but you can also pair it with:
✔ A cup of coffee or tea – The creamy layers balance out a warm drink. ☕
✔ A drizzle of chocolate or caramel sauce – For extra indulgence! 🍫
✔ Fresh fruit on the side – Berries or banana slices complement the flavors. 🍓🍌

Pro Tips for the Best Heaven on Earth Cake

✔ Use softened cream cheese – This ensures a smooth and creamy texture without lumps.
✔ Chill overnight for best flavor – The longer it sits, the better it tastes!
✔ Gently fold in the whipped topping – This keeps it light and fluffy.
✔ Try homemade pudding – If you have time, make from-scratch vanilla pudding for an even richer taste.

Storage & Make-Ahead Tips

Refrigerator: Store covered for up to 3 days. The cake absorbs flavors and gets even better with time!
Freezing: Not recommended, as dairy-based fillings can separate when thawed.

Frequently Asked Questions (FAQ)

Can I make this cake in advance?

Yes! This is the perfect make-ahead dessert. In fact, chilling overnight makes the flavors even better.

Can I use homemade angel food cake?

Absolutely! If you prefer baking from scratch, a homemade angel food cake will work beautifully.

Can I use Greek yogurt instead of sour cream?

Yes! Greek yogurt is a great substitute for a slightly lighter version.

Can I make this dessert in individual cups?

Yes! Assemble in small mason jars or dessert cups for a fun, single-serve presentation.

What if I don’t like cherry pie filling?

No problem! Try strawberry, raspberry, or blueberry pie filling instead.

Final Thoughts on Heaven on Earth Cake

This Heaven on Earth Cake is the perfect no-bake dessert that’s easy, creamy, and bursting with flavor. With its layers of fluffy cake, luscious pudding, and sweet cherries, it’s a guaranteed crowd-pleaser. Whether you’re making it for a potluck, holiday gathering, or just because—you can’t go wrong with this dreamy treat!

Have you tried this recipe? Let me know in the comments, and don’t forget to share your photos on Pinterest! 🍒🍰✨